White Pizza with Garlic Pizza Sauce: Indulgent Twist with Turkey Bacon
A delicious white pizza topped with creamy garlic pizza sauce and crispy turkey bacon, offering an indulgent twist on a classic dish.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Entree
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
- 1 pizza dough homemade or store-bought
- 1 cup garlic pizza sauce
- 2 cups mozzarella cheese, shredded
- 1/2 cup turkey bacon, cooked and crumbled
- 1/4 cup parmesan cheese, grated
- 1 teaspoon olive oil
- 1 teaspoon fresh basil, chopped
- Preheat the oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface to your desired thickness.
- Brush the dough with olive oil and spread the garlic pizza sauce evenly over the surface.
- Sprinkle the mozzarella cheese on top, followed by the crumbled turkey bacon and parmesan cheese.
- Bake in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is bubbly.
- Remove from the oven and sprinkle with fresh basil before slicing.
Notes
- This pizza pairs well with a light salad.
- Feel free to add more toppings like spinach or artichokes.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Keywords: white pizza, garlic pizza sauce, turkey bacon, pizza recipe