Tater Tot Sausage Breakfast Casserole with Turkey Bacon Delight
A delicious and hearty breakfast casserole featuring crispy tater tots, savory sausage, and turkey bacon.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound tater tots
- 1 pound turkey sausage
- 8 slices turkey bacon
- 6 large eggs
- 1 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup shredded cheese
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, cook the turkey sausage and turkey bacon until browned.
- In a large bowl, whisk together the eggs, milk, salt, and pepper.
- Layer the tater tots in a greased baking dish, followed by the cooked sausage and bacon.
- Pour the egg mixture over the layered ingredients.
- Sprinkle with shredded cheese.
- Bake for 30 minutes or until the eggs are set and the top is golden.
Notes
- For added flavor, consider adding chopped vegetables like bell peppers or onions.
- This casserole can be prepared in advance and refrigerated overnight before baking.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 150mg
Keywords: tater tot, sausage, breakfast, casserole, turkey bacon