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Tater Tot Casserole with Ground Beef: Easy Comfort Food Delight

Tater Tot Casserole with Ground Beef
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Tater Tot Casserole with Ground Beef is a simple and delicious comfort food dish that the whole family will love.

Ingredients

Scale
  • 1 pound ground beef
  • 1 can cream of mushroom soup
  • 1 cup shredded cheddar cheese
  • 1 bag frozen tater tots
  • 1 medium onion, chopped
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, cook the ground beef and onion over medium heat until the meat is no longer pink; drain.
  3. Add the cream of mushroom soup, garlic powder, salt, and pepper to the skillet, stirring to combine.
  4. Spread the beef mixture evenly in a casserole dish.
  5. Top with tater tots, then sprinkle cheddar cheese on top.
  6. Bake in the preheated oven for 30-35 minutes, or until the tater tots are golden brown and the cheese is bubbly.

Notes

  • For added flavor, you can mix in some vegetables like peas or corn.
  • Feel free to substitute the cream of mushroom soup with cream of chicken or a homemade sauce.

Nutrition

Keywords: Tater Tot Casserole, Comfort Food, Ground Beef, Easy Recipes

Find it online: https://familydishguide.com/tater-tot-casserole-with-ground-beef-easy-comfort-food-delight/