Sweet Potato Soup: Best Creamy Recipe with Turkey Bacon Delight
A creamy and delicious sweet potato soup topped with turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups sweet potatoes, peeled and diced
- 1 cup onions, chopped
- 2 cloves garlic, minced
- 4 cups vegetable broth
- 1 cup coconut milk
- 1 teaspoon ground cumin
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 slices turkey bacon, cooked and crumbled
Instructions
- In a large pot, sauté onions and garlic until translucent.
- Add sweet potatoes, vegetable broth, cumin, salt, and pepper. Bring to a boil.
- Reduce heat and simmer until sweet potatoes are tender.
- Stir in coconut milk and blend until smooth.
- Serve hot, topped with crumbled turkey bacon.
Notes
- For a spicier version, add a pinch of cayenne pepper.
- This soup can be made in advance and reheats well.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 5g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 6g
- Protein: 6g
- Cholesterol: 20mg
Keywords: Sweet Potato Soup, Creamy Soup, Turkey Bacon Soup