Summer Berry and Peach Cheesecake: A Joyful Summer Delight
Indulge in a delightful combination of fresh summer berries and peaches in this creamy cheesecake perfect for hot days.
- Prep Time: 20 minutes
- Cook Time: 1 hour
- Total Time: 5 hours 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 graham cracker crust
- 16 ounces cream cheese
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 3 large eggs
- 2 cups fresh peaches, sliced
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1 tablespoon lemon juice
Instructions
- Preheat your oven to 325°F (160°C).
- In a large bowl, combine cream cheese, sugar, and vanilla extract until smooth.
- Add eggs one at a time, mixing well after each addition.
- Pour the mixture into the graham cracker crust.
- Bake for 50-60 minutes or until the center is set.
- Let it cool, then top with sliced peaches and mixed berries.
- Drizzle with lemon juice.
- Chill in the fridge for at least 4 hours before serving.
Notes
- For a sweeter cheesecake, adjust the sugar to your taste.
- Feel free to substitute other fruits as desired.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 22g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 85mg
Keywords: Summer Berry, Peach, Cheesecake, Dessert, Summer
Find it online: https://familydishguide.com/summer-berry-and-peach-cheesecake-2/