Spinach Dip in Bite-Sized Pinwheels: Easy Party Pleaser Recipe
These bite-sized pinwheels filled with creamy spinach dip are the perfect party appetizer!
- Prep Time: 15 minutes
- Total Time: 1 hour 15 minutes
- Yield: 24 pinwheels 1x
- Category: Appetizers
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup spinach, chopped
- 1 cup cream cheese
- 1/2 cup sour cream
- 1 cup mozzarella cheese, shredded
- 1/4 cup grated parmesan cheese
- 1 teaspoon garlic powder
- 1 package tortilla wraps
Instructions
- In a bowl, mix together the chopped spinach, cream cheese, sour cream, mozzarella, parmesan, and garlic powder until well combined.
- Spread the mixture evenly over each tortilla wrap.
- Roll the tortillas tightly and wrap in plastic wrap.
- Chill in the refrigerator for at least 1 hour before slicing.
- Slice the rolls into bite-sized pieces and serve.
Notes
- For added flavor, consider adding diced onions or fresh herbs.
Nutrition
- Serving Size: 2 pinwheels
- Calories: 150
- Sugar: 2g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 25mg
Keywords: Spinach Dip, Pinwheels, Party Appetizer