Spicy Jalapeño Popper Chicken Soup with Turkey Bacon Delight
A deliciously creamy soup that combines the flavors of spicy jalapeños, creamy cheese, and crispy turkey bacon.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 pound chicken breast, cooked and shredded
- 4 slices turkey bacon, cooked and crumbled
- 1 cup diced jalapeños
- 2 cups chicken broth
- 1 cup cream cheese
- 1 cup shredded cheese (cheddar or mozzarella)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt to taste
- Black pepper to taste
- In a large pot, cook the turkey bacon until crispy, then remove and set aside.
- Add the cooked chicken, jalapeños, chicken broth, and seasonings to the pot.
- Bring to a simmer, then stir in the cream cheese until melted and well combined.
- Add the shredded cheese and mix until smooth.
- Serve hot, topped with crumbled turkey bacon.
Notes
- This soup can be made ahead of time and stored in the refrigerator.
- Adjust the amount of jalapeños based on your spice preference.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Spicy Jalapeño Popper Chicken Soup, Chicken Soup, Jalapeño Soup