Simple Vanilla French Toast: The Quick & Easy Breakfast Delight
A delightful and easy breakfast option that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Pan-frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 slices bread
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup milk
- 1 tablespoon butter
Instructions
- Whisk together eggs, milk, and vanilla in a bowl.
- Dip each slice of bread into the mixture until soaked.
- Melt butter in a skillet over medium heat.
- Cook bread slices until golden brown on both sides.
- Serve with your favorite toppings.
Notes
- For extra flavor, add cinnamon to the egg mixture.
- Use thick bread for better texture.
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 4g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 100mg
Keywords: Simple Vanilla French Toast, French Toast, breakfast