Seriously Thick Turkey Bacon and Chicken Ham Breakfast Casserole
A delicious and filling breakfast casserole made with turkey bacon and chicken ham, perfect for fueling your day.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baked
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 8 slices turkey bacon
- 2 cups diced chicken ham
- 6 large eggs
- 1 cup milk
- 2 cups shredded cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 3 cups cubed bread
Instructions
- Preheat the oven to 350°F (175°C).
- In a large skillet, cook the turkey bacon until crisp, then crumble it.
- In a mixing bowl, whisk together the eggs, milk, salt, pepper, and paprika.
- In a greased baking dish, layer the bread cubes, chicken ham, crumbled turkey bacon, and cheese.
- Pour the egg mixture over the layers evenly.
- Bake for 30-35 minutes, or until the eggs are set and the top is golden brown.
Notes
- For a spicier kick, add diced jalapeños or bell peppers to the mixture.
- This casserole can be made ahead of time and refrigerated overnight.
Nutrition
- Serving Size: 1 piece
- Calories: 320
- Sugar: 4g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 180mg
Keywords: Seriously Thick, Breakfast Casserole, Turkey Bacon, Chicken Ham