Savory Baked Breakfast Casserole with Cheese Toppings and Turkey Bacon
A delicious breakfast casserole featuring turkey bacon and topped with melting cheese, perfect for starting your day right.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 8 slices turkey bacon
- 6 large eggs
- 2 cups shredded cheese
- 1 cup milk
- 4 cups cubed bread
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
Instructions
- Preheat the oven to 350°F (175°C).
- Cook turkey bacon in a skillet over medium heat until crispy, then crumble.
- In a large bowl, whisk together eggs, milk, salt, pepper, and garlic powder.
- Add the cubed bread and crumbled bacon to the egg mixture; stir to combine.
- Pour the mixture into a greased baking dish and top with shredded cheese.
- Bake for 30-35 minutes or until the cheese is bubbly and the casserole is set.
Notes
- Great for meal prep; can be made ahead of time and reheated.
- Feel free to add your favorite vegetables for extra flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 220mg
Keywords: Savory Baked Breakfast Casserole with Cheese Toppings, breakfast casserole, turkey bacon, cheese
Find it online: https://familydishguide.com/savory-baked-breakfast-casserole-3/