Savory Baked Breakfast Casserole with Cheese Toppings Delight
A delicious baked breakfast casserole filled with cheese and savory ingredients, perfect for family gatherings.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 8 large eggs
- 2 cups shredded cheese
- 1 cup diced bell peppers
- 1 cup diced onions
- 4 cups cubed bread
- 1 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, whisk together the eggs, milk, salt, and pepper.
- Add the cheese, bell peppers, onions, and bread cubes to the egg mixture and stir to combine.
- Pour the mixture into a greased baking dish and spread evenly.
- Bake for 30-35 minutes or until the top is golden brown and the center is set.
- Let it cool for a few minutes before slicing and serving.
Notes
- For added flavor, consider adding cooked sausage or ham.
- This casserole can be prepared the night before and stored in the refrigerator before baking.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 2g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 250mg
Keywords: Savory Baked Breakfast Casserole with Cheese Toppings
Find it online: https://familydishguide.com/savory-baked-breakfast-casserole-2/