Salted Caramel Rice Krispie Treats: Easy Indulgence at Home
Delight in the rich flavor of salted caramel combined with the classic crunch of Rice Krispies.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups Rice Krispies cereal
- 1 cup salted caramel sauce
- 1/2 cup unsalted butter
- 1 package (10 oz) marshmallows
Instructions
- In a large saucepan, melt the butter over low heat.
- Add the marshmallows and stir until completely melted.
- Remove from heat and stir in the salted caramel sauce.
- Add the Rice Krispies cereal and mix until well coated.
- Press the mixture into a greased 9×13 inch pan.
- Allow to cool before cutting into squares.
Notes
- For extra flavor, drizzle more salted caramel on top before serving.
- Allow the treats to set for at least an hour for better texture.
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Salted Caramel Rice Krispie
Find it online: https://familydishguide.com/salted-caramel-rice-krispie/