Quick Pepper Jelly Cream Cheese Dip: Easy Appetizer with Turkey Bacon
A delicious and easy appetizer that combines cream cheese, pepper jelly, and turkey bacon, perfect for parties and gatherings.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 10 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces cream cheese
- 1 cup pepper jelly
- 6 ounces turkey bacon, cooked and crumbled
- 1 tablespoon chopped green onions
Instructions
- In a mixing bowl, combine cream cheese and pepper jelly until smooth.
- Fold in the crumbled turkey bacon and green onions.
- Serve with assorted crackers or vegetables.
Notes
- For a spicier dip, use spicy pepper jelly.
- Can be made a day in advance and stored in the refrigerator.
Nutrition
- Serving Size: 1/2 cup
- Calories: 150
- Sugar: 12 grams
- Sodium: 300 milligrams
- Fat: 10 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 4 grams
- Trans Fat: 0 grams
- Carbohydrates: 9 grams
- Fiber: 1 gram
- Protein: 5 grams
- Cholesterol: 30 milligrams
Keywords: Quick Pepper Jelly Cream Cheese Appetizer Dip