Pumpkin Spice Latte: Easy Recipe for Cozy Fall Mornings
A delightful Pumpkin Spice Latte recipe to embrace the cozy vibes of fall mornings.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup brewed coffee
- 1 cup milk
- 2 tablespoons pumpkin puree
- 2 tablespoons sugar
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon vanilla extract
- whipped cream (for topping)
Instructions
- In a saucepan, combine milk, pumpkin puree, sugar, and pumpkin pie spice; whisk until smooth.
- Heat the mixture over medium heat until warm, but do not boil.
- In a cup, pour the brewed coffee, then add the warmed pumpkin mixture.
- Add vanilla extract and stir well.
- Top with whipped cream and sprinkle with additional pumpkin pie spice.
Notes
- For a dairy-free version, substitute with almond milk or oat milk.
- Adjust sweetness to your preference by adding more or less sugar.
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 14g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Keywords: Pumpkin Spice Latte, Fall Recipes, Coffee, Cozy Drink
Find it online: https://familydishguide.com/pumpkin-spice-latte-2/