Pizza eggs: Easy and delicious recipe with turkey bacon and chicken ham
A delicious recipe combining pizza flavors with eggs, turkey bacon, and chicken ham.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten Free
Ingredients
Scale
- 4 eggs
- 2 strips turkey bacon
- 100 grams chicken ham
- 1 cup shredded mozzarella cheese
- 1/2 cup diced tomatoes
- 1/4 cup chopped bell peppers
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
Instructions
- Cook the turkey bacon in a skillet until crispy, then remove and chop.
- In the same skillet, add olive oil and sauté bell peppers and tomatoes until softened.
- Beat the eggs in a bowl, then pour them into the skillet with vegetables.
- Add chopped turkey bacon and chicken ham, stirring gently.
- Sprinkle mozzarella cheese on top and cover until cheese melts.
- Season with Italian seasoning and serve hot.
Notes
- For extra flavor, add more cheese or your favorite pizza toppings.
- This dish can be garnished with fresh basil or parsley.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 25 grams
- Saturated Fat: 7 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 5 grams
- Fiber: 1 gram
- Protein: 25 grams
- Cholesterol: 200 milligrams
Keywords: Pizza Eggs