Pasta Primavera: Easy Veggie Delight with Turkey Bacon and Chicken Ham
Pasta Primavera is a colorful and nutritious dish perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces pasta
- 1 cup broccoli florets
- 1 cup bell peppers, sliced
- 1 cup zucchini, sliced
- 1 cup cherry tomatoes, halved
- 4 slices turkey bacon, cooked and chopped
- 4 ounces chicken ham, diced
- 3 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
- Parmesan cheese for serving
Instructions
- Cook pasta according to package directions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add garlic and sauté until fragrant.
- Add broccoli, bell peppers, zucchini, and cherry tomatoes. Cook until vegetables are tender.
- Add the cooked pasta, turkey bacon, chicken ham, and Italian seasoning. Toss to combine.
- Season with salt and black pepper to taste. Serve hot, topped with Parmesan cheese.
Notes
- This dish can be customized with your favorite vegetables.
- Leftovers can be easily reheated for a quick meal.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 4g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 30mg
Keywords: Pasta Primavera, Veggie Pasta, Turkey Bacon, Chicken Ham