Overnight Sausage Pancake Breakfast: Easy Recipe for Savory Mornings
This Overnight Sausage Pancake Breakfast is an easy and delicious way to start your morning. The savory flavors of sausage paired with fluffy pancakes make for a satisfying dish.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound breakfast sausage
- 2 cups pancake mix
- 2 cups milk
- 3 large eggs
- 1 teaspoon vanilla extract
Instructions
- Cook the sausage in a skillet over medium heat until browned, then drain the fat.
- In a bowl, mix pancake mix, milk, eggs, and vanilla until smooth.
- Fold in the cooked sausage.
- Pour the batter onto a greased skillet and cook until bubbles form, then flip and cook until golden brown.
Notes
- For extra flavor, add your favorite spices to the sausage.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 200mg
Keywords: Overnight Sausage Pancake Breakfast, breakfast recipe, savory pancakes