No-Bake Orange Cheesecake: The Easiest Indulgence Ever!
Indulge in this creamy and refreshing no-bake orange cheesecake that is perfect for any occasion!
- Prep Time: 30 minutes
- Total Time: 4 hours 30 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 ½ cups crushed graham crackers
- ½ cup unsalted butter, melted
- 2 cups cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup heavy cream
- ¾ cup fresh orange juice
- 2 tablespoons orange zest
Instructions
- In a bowl, mix crushed graham crackers and melted butter. Press into the bottom of a springform pan.
- In a separate bowl, beat cream cheese and powdered sugar until smooth. Add vanilla extract and mix well.
- In another bowl, whip heavy cream until soft peaks form, then gently fold into the cream cheese mixture.
- Add fresh orange juice and orange zest. Mix until combined.
- Pour the cheesecake mixture over the crust and smooth the top. Refrigerate for at least 4 hours or until set.
- Garnish with additional orange zest before serving.
Notes
- Feel free to substitute with other citrus fruits if desired.
- Ensure all ingredients are at room temperature for a smoother mixture.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 15g
- Sodium: 180mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 60mg
Keywords: No-bake Orange Cheesecake
Find it online: https://familydishguide.com/no-bake-orange-cheesecake/