Print

Mocha Madness Tropical: Indulge in a Blissful Flavor Escape

Mocha Madness Tropical

Experience the exquisite blend of rich mocha and tropical flavors in this indulgent recipe that transports your taste buds to paradise.

Ingredients

Scale
  • 2 cups brewed coffee
  • 1 cup coconut milk
  • 1/2 cup cocoa powder
  • 1/4 cup sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup whipped cream

Instructions

  1. In a pot, combine brewed coffee, coconut milk, cocoa powder, sugar, and vanilla extract over medium heat.
  2. Stir until the mixture is well combined and heated through.
  3. Serve hot in mugs topped with whipped cream.
  4. Garnish with cocoa powder or chocolate shavings if desired.

Notes

  • For a stronger mocha flavor, add extra cocoa powder.
  • This recipe can be enjoyed iced by chilling the mixture and serving over ice.

Nutrition

Keywords: Mocha, Tropical, Coffee