Marshmallow Caramel Crunch Balls: Easy Treats for Sweet Cravings
Indulge in the perfect sweet treat with these delectable Marshmallow Caramel Crunch Balls, ideal for satisfying your cravings.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 balls 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 2 cups marshmallows
- 1 cup caramel sauce
- 3 cups crispy rice cereal
- 1 cup chopped nuts
- 1 teaspoon vanilla extract
- In a large saucepan, melt the marshmallows and caramel sauce over low heat, stirring constantly until smooth.
- Remove from heat and stir in the crispy rice cereal, chopped nuts, and vanilla extract until well combined.
- Let the mixture cool slightly, then use your hands to form small balls.
- Place the balls on a wax paper-lined baking sheet and allow them to set.
Notes
- You can add chocolate chips for an extra flavor boost!
- For a festive touch, add colored sprinkles on top before they set.
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 15g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Marshmallow Caramel Crunch Balls, easy treats, sweet snacks