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Lemon Lentil Soup: The Best Comfort Food for Your Soul

Lemon Lentil Soup

A delicious and comforting Lemon Lentil Soup that warms your heart and soul.

Ingredients

Scale
  • 1 cup lentils
  • 4 cups vegetable broth
  • 1 onion, chopped
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 1 lemon, juiced
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • 2 tablespoons olive oil

Instructions

  1. Heat olive oil in a pot over medium heat. Add onions, carrots, and celery; sauté until softened.
  2. Add garlic and cumin; cook for another minute.
  3. Stir in lentils and vegetable broth; bring to a boil.
  4. Reduce heat and simmer for about 30 minutes or until lentils are tender.
  5. Stir in lemon juice and season with salt and pepper.
  6. Serve hot, garnished with lemon slices if desired.

Notes

  • For added flavor, let the soup sit for a few hours or overnight.
  • This soup can be made ahead and stored in the refrigerator.

Nutrition

Keywords: Lemon Lentil Soup, Comfort Food, Healthy Soup