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Lemon Chicken Romano: Easy Recipe for Juicy Flavorful Meals

Lemon Chicken Romano

A delicious and easy recipe for Lemon Chicken Romano that will bring juicy and flavorful meals to your table.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts chicken
  • 1 cup grated Romano cheese cheese
  • 1 cup breadcrumbs breadcrumbs
  • 2 large eggs eggs
  • 1/4 cup lemon juice lemon juice
  • 2 tablespoons olive oil olive oil
  • Salt and pepper to taste seasoning
  • 1 tablespoon fresh parsley, chopped parsley

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a shallow dish, beat the eggs and mix in the lemon juice.
  3. In another dish, combine the breadcrumbs and grated Romano cheese.
  4. Dip each chicken breast into the egg mixture, then coat it in the breadcrumb mixture.
  5. In a large skillet, heat olive oil over medium-high heat. Add the chicken and cook until golden brown on both sides.
  6. Transfer the chicken to a baking dish and bake for 20-25 minutes, or until the chicken is cooked through.
  7. Garnish with chopped parsley before serving.

Notes

  • Serve with a side of pasta or salad for a complete meal.
  • For extra flavor, marinate the chicken in lemon juice for an hour before cooking.

Nutrition

Keywords: Lemon Chicken Romano, easy recipe, juicy chicken, flavorful meals