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Lemon Brownies: The Best Easy Recipe for Zesty Treats at Home

Lemon Brownies

Delight in the tangy sweetness of homemade lemon brownies that are easy to make and perfect for any occasion.

Ingredients

Scale
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 tablespoon lemon zest
  • 1/4 cup fresh lemon juice
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1/2 cup powdered sugar for dusting

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a baking dish.
  2. In a mixing bowl, combine sugar and melted butter.
  3. Add eggs and vanilla extract, mixing until well combined.
  4. Stir in lemon zest and lemon juice.
  5. In a separate bowl, whisk together flour, salt, and baking powder.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  7. Pour the batter into the prepared baking dish and spread evenly.
  8. Bake for about 20-25 minutes or until a toothpick inserted in the center comes out clean.
  9. Allow to cool, then dust with powdered sugar before serving.

Notes

  • For a more intense lemon flavor, add extra lemon zest.
  • These brownies can be topped with a lemon glaze for added sweetness.

Nutrition

Keywords: Lemon Brownies, dessert, easy recipe, zesty treats