Irresistible Caramelized Onion and Turkey Bacon Delight
A delicious and savory combination of caramelized onions and turkey bacon for an irresistible dish.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Sauté
- Cuisine: American
- Diet: Gluten-Free
- 2 large onions
- 4 strips turkey bacon
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon balsamic vinegar
- Heat olive oil in a skillet over medium heat.
- Add sliced onions and salt, stirring occasionally.
- Cook until onions are caramelized, about 20 minutes.
- Add turkey bacon and cook until crispy.
- Stir in black pepper and balsamic vinegar.
Notes
- For extra flavor, add a pinch of thyme.
- Serve on toasted bread for a delightful appetizer.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 5g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 10mg
Keywords: Irresistible Caramelized Onion, Turkey Bacon