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Hot Honey Pepperoni Ricotta Pizza: A Flavorful Twist to Try

Hot Honey Pepperoni Ricotta Pizza
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This Hot Honey Pepperoni Ricotta Pizza combines the sweetness of honey with the spiciness of pepperoni for a delightful twist on a classic dish.

Ingredients

Scale
  • 1 pizza crust store-bought or homemade
  • 1 cup ricotta cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup sliced pepperoni
  • 1/4 cup hot honey
  • 1 tablespoon olive oil
  • 1 teaspoon crushed red pepper flakes
  • 1/2 teaspoon salt

Instructions

  1. Preheat the oven to 475°F (245°C).
  2. Roll out the pizza crust on a floured surface to your desired thickness and form.
  3. Transfer the crust to a baking sheet or pizza stone.
  4. Spread the ricotta evenly over the crust, leaving a small border around the edges.
  5. Sprinkle the mozzarella and pepperoni on top of the ricotta.
  6. Drizzle the hot honey over the toppings.
  7. Brush the crust with olive oil and sprinkle with salt and crushed red pepper flakes.
  8. Bake for 12-15 minutes, or until the crust is golden and the cheese is bubbling.
  9. Remove from the oven and let it cool for a couple of minutes before slicing.

Notes

  • For an extra kick, add jalapeños or additional red pepper flakes.
  • Pair with a fresh salad or a glass of white wine.

Nutrition

Keywords: Hot Honey Pepperoni Ricotta Pizza, pizza recipe, spicy pizza, honey pizza

Find it online: https://familydishguide.com/hot-honey-pepperoni-ricotta-pizza-a-flavorful-twist-to-try/