Hot Fudge Brownie Bread: The Indulgent Treat You’ll Love
Experience the rich, chocolatey goodness of Hot Fudge Brownie Bread, a dessert that will satisfy your sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 1 loaf 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1 cup sugar
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup hot fudge sauce
- 1/2 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the flour, cocoa powder, sugar, and salt.
- Add the melted butter, eggs, and vanilla extract to the dry ingredients.
- Stir in the hot fudge sauce until well combined.
- Fold in the chocolate chips.
- Pour the batter into a greased loaf pan.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let cool before slicing and serving.
Notes
- For an extra indulgent treat, serve with additional hot fudge sauce on top.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 75mg
Keywords: Hot Fudge Brownie Bread, dessert, chocolate, brownies