Honeycrisp Apple Feta Salad: A Fresh and Easy Delight
A refreshing salad combining the sweetness of Honeycrisp apples with the creaminess of feta cheese.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 Honeycrisp apples
- 1 cup crumbled feta cheese
- 1/2 cup walnuts, chopped
- 4 cups mixed greens
- 1/4 cup balsamic vinaigrette
Instructions
- Wash and chop the Honeycrisp apples into bite-sized pieces.
- In a large bowl, combine the mixed greens, apples, feta cheese, and walnuts.
- Drizzle the balsamic vinaigrette over the salad and toss gently to combine.
- Serve immediately or chill for 20 minutes before serving.
Notes
- For added crunch, substitute walnuts with pecans.
- Garnish with fresh herbs for extra flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 7g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 10mg
Keywords: Honeycrisp Apple Feta Salad, salad, healthy recipes, easy salad recipes