Honey Garlic Meatball Rice Bake: A Family-Favorite Comfort Dish
A comforting dish featuring sweet and savory honey garlic meatballs over rice, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1 egg
- 1 tablespoon minced garlic
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cups cooked rice
- 1 cup bell pepper, chopped
- 1/2 cup green onions, chopped
- 1 teaspoon sesame oil
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, combine ground beef, breadcrumbs, egg, and minced garlic. Form into meatballs.
- In a separate bowl, mix honey and soy sauce.
- In a baking dish, layer the cooked rice and top it with meatballs. Pour the honey soy sauce mixture over the top.
- Sprinkle with bell pepper and green onions, then drizzle with sesame oil.
- Bake for 30-35 minutes until meatballs are cooked through.
Notes
- For added flavor, marinate meatballs in honey soy sauce for an hour before baking.
- Serve with steamed vegetables for a complete meal.
Nutrition
- Serving Size: 1 plate
- Calories: 550
- Sugar: 10g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Honey Garlic Meatball Rice Bake, Comfort Food, Family Recipes