Homemade Healthy Peanut Butter Eggs: Easy Treats You’ll Love
Delicious and nutritious peanut butter eggs perfect for a healthy snack.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 12 servings 1x
- Category: Desserts
- Method: No-Bake
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup natural peanut butter
- 1/4 cup honey
- 2 cups rolled oats
- 1/2 cup dark chocolate chips
- 1/4 teaspoon salt
Instructions
- In a medium bowl, mix peanut butter and honey until well combined.
- Stir in rolled oats and salt until mixture is evenly mixed.
- Form the mixture into egg shapes and place them on a baking sheet.
- Melt the dark chocolate chips in a microwave-safe bowl.
- Dip each peanut butter egg into chocolate and return to the baking sheet.
- Refrigerate until chocolate is set.
Notes
- For a vegan option, substitute honey with maple syrup.
- Use almond butter instead of peanut butter for variation.
Nutrition
- Serving Size: 1 egg
- Calories: 200
- Sugar: 10 grams
- Sodium: 50 milligrams
- Fat: 12 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 9 grams
- Trans Fat: 0 grams
- Carbohydrates: 18 grams
- Fiber: 3 grams
- Protein: 5 grams
- Cholesterol: 0 milligrams
Keywords: Homemade Healthy Peanut Butter Eggs, healthy treats, easy recipes