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Homemade Chicken Noodle Soup: The Best Comfort Food Recipe

Homemade Chicken Noodle Soup

Warm up with a bowl of Homemade Chicken Noodle Soup, the ultimate comfort food that’s perfect for chilly days.

Ingredients

Scale
  • 2 tablespoons olive oil
  • 1 medium onion, diced
  • 2 carrots, sliced
  • 2 celery stalks, sliced
  • 3 cloves garlic, minced
  • 8 cups chicken broth
  • 2 cups shredded cooked chicken
  • 1 teaspoon dried thyme
  • 1 teaspoon dried parsley
  • 8 ounces egg noodles
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat the olive oil over medium heat. Add the onion, carrots, and celery and sauté until softened.
  2. Add the garlic and cook for an additional minute.
  3. Pour in the chicken broth, add the cooked chicken, thyme, and parsley, and bring the mixture to a boil.
  4. Add the egg noodles and simmer until the noodles are cooked through.
  5. Season with salt and pepper to taste before serving.

Notes

  • For added flavor, consider using homemade broth.
  • You can substitute the egg noodles with whole wheat or gluten-free options if desired.

Nutrition

Keywords: Homemade Chicken Noodle Soup, comfort food, chicken soup, noodle soup, soup recipes