High-Protein Honey Garlic Shrimp with Turkey Bacon Delight
A delicious and healthy recipe featuring shrimp, honey, and turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: High-Protein
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 4 strips turkey bacon, chopped
- 2 tablespoons honey
- 3 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon red pepper flakes
- 1 tablespoon green onions, chopped
Instructions
- In a skillet over medium heat, cook the turkey bacon until crispy.
- Add garlic and red pepper flakes, sauté for 1 minute.
- Stir in shrimp and cook until they turn pink.
- Pour in honey and soy sauce, mix well to coat shrimp.
- Cook for an additional 2-3 minutes until the sauce thickens.
- Garnish with green onions before serving.
Notes
- For a spicier version, increase the red pepper flakes.
- Serve with rice or noodles for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 5 grams
- Sodium: 800 milligrams
- Fat: 10 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 6 grams
- Trans Fat: 0 grams
- Carbohydrates: 20 grams
- Fiber: 1 gram
- Protein: 30 grams
- Cholesterol: 200 milligrams
Keywords: High-Protein, Honey Garlic, Shrimp, Turkey Bacon