High-Protein Honey Garlic Shrimp with Turkey Bacon Delight
A delicious and healthy recipe for high-protein honey garlic shrimp, enhanced with turkey bacon for an extra flavor kick.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: Skillet
- Cuisine: Asian
- Diet: High Protein
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 4 strips turkey bacon, chopped
- 1/4 cup honey
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1/2 teaspoon red pepper flakes
- 2 green onions, chopped
Instructions
- Cook the turkey bacon in a skillet over medium heat until crispy. Remove and set aside.
- In the same skillet, add olive oil and minced garlic, sauté for a minute.
- Add the shrimp and cook until pink, about 3-4 minutes.
- Stir in honey, soy sauce, and red pepper flakes, and cook for an additional 2 minutes.
- Mix in the cooked turkey bacon and green onions, and stir to combine.
- Serve immediately.
Notes
- For a spicier kick, increase the amount of red pepper flakes.
- Serve over rice or quinoa for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 10g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 200mg
Keywords: High-Protein Honey Garlic Shrimp, Honey Garlic Shrimp, Turkey Bacon Shrimp