Ground Turkey Rice Bowls: Easy Bang Bang Flavor Explosion
Enjoy a delicious and easy recipe for Ground Turkey Rice Bowls with a Bang Bang twist that is perfect for a quick meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 2 cups cooked rice
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 2 tablespoons sriracha sauce
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 3 green onions, chopped
- 1 tablespoon sesame oil
Instructions
- In a skillet, heat sesame oil over medium heat.
- Add ground turkey and cook until browned.
- Stir in garlic powder, salt, and pepper.
- In a bowl, combine mayonnaise, sweet chili sauce, sriracha, and soy sauce to make the Bang Bang sauce.
- Serve the turkey over cooked rice, drizzling with the Bang Bang sauce and topping with green onions.
Notes
- You can adjust the spice level by altering the amount of sriracha.
- Feel free to add vegetables like bell peppers or broccoli for added nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 4g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Ground Turkey Rice Bowls, Bang Bang, easy recipe, quick meal