Grapefruit Blackberry Salad: Refreshingly Juicy for Your Palate
A vibrant and refreshing salad combining the tartness of grapefruit with the sweetness of blackberries.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salads
- Method: no-cook
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 2 grapefruits
- 1 cup blackberries
- 1/4 cup fresh mint leaves
- 1 tablespoon honey
- 1 tablespoon olive oil
- 1 pinch salt
Instructions
- Segment the grapefruits and place them in a large bowl.
- Add the blackberries on top of the grapefruit segments.
- In a small bowl, whisk together honey, olive oil, and salt.
- Drizzle the mixture over the salad and toss gently to combine.
- Garnish with fresh mint leaves before serving.
Notes
- This salad is best served immediately to maintain freshness.
- Feel free to add nuts for extra crunch.
Nutrition
- Serving Size: 1 bowl
- Calories: 100
- Sugar: 10g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Grapefruit Blackberry Salad, salad, healthy recipe
Find it online: https://familydishguide.com/grapefruit-blackberry-salad/