Fruit and Cheese Kabobs: Juicy Bites That Brighten Your Day
Delight in the refreshing taste of fruit and cheese kabobs, perfect for any occasion.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup strawberries
- 1 cup pineapple chunks
- 1 cup grapes
- 8 ounces cheddar cheese, cubed
- 8 ounces gouda cheese, cubed
- 12 wooden skewers
Instructions
- Wash and chop the fruit into bite-sized pieces.
- Cube the cheese into similar sizes.
- Alternately thread the fruit and cheese onto the skewers.
- Arrange on a platter and serve.
Notes
- For extra flavor, drizzle with honey before serving.
Nutrition
- Serving Size: 1 skewer
- Calories: 120
- Sugar: 8g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Keywords: Fruit and Cheese Kabobs
Find it online: https://familydishguide.com/fruit-and-cheese-kabobs/