Freezer Breakfast Sandwiches: Easy Turkey Bacon & Chicken Ham Recipe
Learn how to make delicious freezer breakfast sandwiches with turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 sandwiches 1x
- Category: Breakfast
- Method: Freezer Meal
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 6 slices turkey bacon
- 4 slices chicken ham
- 8 eggs
- 1 cup shredded cheese
- 4 English muffins
- salt to taste
- pepper to taste
Instructions
- Preheat a skillet over medium heat.
- Cook turkey bacon until crispy, then remove from skillet.
- In the same skillet, cook chicken ham for a couple of minutes.
- Whisk eggs with salt and pepper, then scramble in the skillet.
- Assemble sandwiches with eggs, turkey bacon, chicken ham, and cheese on each English muffin.
- Wrap sandwiches in foil and freeze.
Notes
- Feel free to add vegetables like spinach or bell peppers.
- These sandwiches can be reheated in the microwave for a quick breakfast.
Nutrition
- Serving Size: 1 sandwich
- Calories: 300
- Sugar: 1g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 180mg
Keywords: Freezer Breakfast Sandwiches
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