English Muffin Breakfast Pizza: Easy Turkey Bacon Delight
This delicious English Muffin Breakfast Pizza is a quick and easy way to start your day with flavors of turkey bacon and cheese.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Baked
- Cuisine: American
- Diet: High-Protein
Ingredients
Scale
- 2 English muffins, split
- 4 slices turkey bacon
- 1 cup shredded mozzarella cheese
- 2 large eggs
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
Instructions
- Preheat oven to 400°F (200°C).
- Cook turkey bacon in a skillet until crispy, then chop.
- Place split English muffins on a baking sheet and top with cooked bacon and mozzarella cheese.
- In another bowl, beat eggs with salt, pepper, and garlic powder, then pour over the muffins.
- Bake for 10-12 minutes until eggs are set and cheese is melted.
Notes
- Feel free to add vegetables like bell peppers or spinach for extra flavor.
- Use your favorite type of cheese for variation.
Nutrition
- Serving Size: 1 muffin half
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 170mg
Keywords: English Muffin Breakfast Pizza, Turkey Bacon, Breakfast Recipe
Find it online: https://familydishguide.com/english-muffin-breakfast-pizza/