English Muffin Breakfast Pizza: Easy Turkey Bacon Delight
Enjoy a quick and delicious breakfast with this English Muffin Breakfast Pizza featuring turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 English muffins
- 4 slices turkey bacon
- 1 cup shredded mozzarella cheese
- 1/2 cup pizza sauce
- 1 large egg
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 400°F (200°C).
- Cook the turkey bacon until crispy.
- Split the English muffins in half and place them on a baking sheet.
- Spread pizza sauce on each muffin half.
- Top with cooked turkey bacon and shredded mozzarella cheese.
- Crack an egg on top of each muffin half.
- Sprinkle with black pepper.
- Bake in the oven for 12-15 minutes or until the eggs are set.
Notes
- For extra flavor, add your favorite herbs or spices.
- You can use other types of cheese if desired.
Nutrition
- Serving Size: 1 muffin half
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 200mg
Keywords: English Muffin Breakfast Pizza, Turkey Bacon, Breakfast Pizza
Find it online: https://familydishguide.com/english-muffin-breakfast-pizza-4/