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Easy Miso Soup Recipe: A Heartwarming Bow of Comfort Food

Easy Miso Soup

Enjoy a comforting bowl of easy miso soup, perfect for any time of the year.

Ingredients

Scale
  • 4 cups vegetable broth
  • 1/2 cup miso paste
  • 1 cup tofu, diced
  • 2 green onions, chopped
  • 1 cup seaweed, rehydrated

Instructions

  1. In a pot, heat the vegetable broth over medium heat.
  2. Once hot, whisk in the miso paste until fully dissolved.
  3. Add the diced tofu, rehydrated seaweed, and chopped green onions.
  4. Simmer for 5 minutes and serve hot.

Notes

  • Feel free to add vegetables like mushrooms or spinach for extra flavor.
  • Adjust the amount of miso paste for your preferred saltiness.

Nutrition

Keywords: Easy Miso Soup