Easy Creamy Vegetable Soup Recipe for a Cozy Night In
A warm and hearty soup packed with your favorite vegetables, perfect for a cozy night in.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 carrots, diced
- 2 celery stalks, diced
- 1 zucchini, diced
- 4 cups vegetable broth
- 1 cup heavy cream
- Salt to taste
- Pepper to taste
- 2 tablespoons fresh parsley, chopped
- In a large pot, heat olive oil over medium heat.
- Add the chopped onion and garlic, cooking until the onion is translucent.
- Stir in the carrots and celery, cooking for another 5 minutes.
- Add the zucchini and vegetable broth, bringing to a boil.
- Reduce heat and simmer for 15 minutes until the vegetables are tender.
- Stir in the heavy cream and season with salt and pepper.
- Remove from heat and stir in fresh parsley before serving.
Notes
- For a lighter version, substitute heavy cream with coconut milk.
- Feel free to add any seasonal vegetables you prefer.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 60mg
Keywords: Easy Creamy Vegetable Soup Recipe