Easter Fruit Pizza: Irresistibly Fresh and Fruity Delight!
A refreshing and colorful dessert to celebrate Easter.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 1 hour 30 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 large sugar cookie dough
- 1 cup cream cheese, softened
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups assorted fresh fruits (kiwi, strawberries, blueberries, and pineapple)
Instructions
- Preheat the oven to 350°F (175°C) and spread the sugar cookie dough into a pizza pan.
- Bake for 12-15 minutes until golden, then allow it to cool completely.
- In a mixing bowl, combine cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread the cream cheese mixture over the cooled cookie crust.
- Decorate with assorted fresh fruits in a desired pattern.
- Chill in the refrigerator for at least one hour before serving.
Notes
- Try to use colorful fruits for a vibrant look.
- Can be made a day ahead for convenience.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Easter Fruit Pizza, dessert, fruit pizza, festive recipe
Find it online: https://familydishguide.com/easter-fruit-pizza/