Dill Pickle Grilled Cheese: A Delicious Twist with Turkey Bacon
Enjoy a unique take on the classic grilled cheese sandwich with dill pickles and turkey bacon, perfect for a quick and satisfying meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 1 sandwich 1x
- Category: Sandwiches
- Method: Grilling
- Cuisine: American
- Diet: Non-Vegetarian
- 2 slices bread
- 2 slices cheddar cheese
- 3 slices turkey bacon
- 2 tablespoons dill pickle slices
- 1 tablespoon butter
- Cook turkey bacon in a skillet over medium heat until crispy.
- Spread butter on one side of each slice of bread.
- Layer cheese, dill pickles, and crispy turkey bacon on the unbuttered side of one slice of bread.
- Top with the other slice of bread, buttered side up.
- Grill in the skillet until golden brown and cheese melts, about 3-4 minutes per side.
Notes
- For extra flavor, add a dash of garlic powder.
- Feel free to experiment with different types of cheese.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 50mg
Keywords: Dill Pickle Grilled Cheese, Turkey Bacon, Grilled Cheese Sandwich