Croissant Bake: Indulgent Turkey Bacon and Chicken Ham Delight
A delicious and indulgent croissant bake that combines turkey bacon and chicken ham for a delightful breakfast or brunch option.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 4 croissants
- 6 slices turkey bacon
- 4 ounces chicken ham
- 2 eggs
- 1 cup milk
- 1 cup shredded cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat oven to 350°F.
- Cut croissants into pieces and place in a greased baking dish.
- Cook turkey bacon until crispy, then crumble and add to croissants along with chicken ham.
- In a bowl, whisk eggs, milk, salt, and black pepper together.
- Pour egg mixture over croissant and meat mixture, then sprinkle cheese on top.
- Bake for 30-35 minutes until golden brown.
Notes
- For a vegetarian option, substitute turkey bacon with a plant-based alternative.
- Add vegetables for extra flavor, such as spinach or bell peppers.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 150mg
Keywords: Croissant Bake, Turkey Bacon, Chicken Ham, Breakfast, Brunch