Creamy Smothered Chicken and Rice: The Best Comfort Food Recipe
Creamy Smothered Chicken And Rice is the ultimate comfort food that offers a rich and flavorful dish that warms your soul.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: None
Ingredients
Scale
- 4 pieces chicken thighs
- 1 cup long-grain rice
- 2 cups chicken broth
- 1 cup heavy cream
- 1 tablespoon olive oil
- 1 onion, diced
- 3 cloves garlic, minced
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- In a large skillet, heat olive oil over medium heat. Add the onion and garlic, sauté until translucent.
- Season the chicken thighs with salt, pepper, and paprika. Add them to the skillet, browning on both sides.
- Stir in the rice, followed by the chicken broth and heavy cream. Bring to a simmer.
- Cover the skillet, reducing heat to low, and cook until the rice is tender and the chicken is cooked through.
- Serve warm, garnished with parsley if desired.
Notes
- For extra flavor, add vegetables such as peas or carrots.
- Store leftovers in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 plate
- Calories: 550
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 100mg
Keywords: Creamy Smothered Chicken And Rice