Creamy Cowboy Soup: The Best Comforting Recipe with Turkey Bacon
A deliciously creamy soup featuring turkey bacon and wholesome ingredients, perfect for a comforting meal.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 4 slices turkey bacon
- 1 cup onion, diced
- 2 cloves garlic, minced
- 3 cups chicken broth
- 2 cups potatoes, diced
- 1 cup corn, frozen or canned
- 1 cup heavy cream
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
Instructions
- In a large pot, cook the turkey bacon until crispy. Remove and set aside.
- In the same pot, sauté the onion and garlic until translucent.
- Add the chicken broth and diced potatoes; bring to a simmer.
- Cook until potatoes are tender, about 15 minutes.
- Stir in the corn, heavy cream, and seasonings.
- Crumble the cooked bacon and mix it into the soup.
- Serve hot and enjoy!
Notes
- For a thicker soup, blend a portion of the soup and return it to the pot.
- Feel free to add your favorite vegetables.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 35mg
Keywords: Creamy Cowboy Soup, comfort food, turkey bacon