Crack Chicken Noodle Soup: A Cozy Turkey Bacon Delight
A warm and hearty soup that combines savory flavors and comforting textures, perfect for any day.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 1 pound turkey bacon
- 6 cups chicken broth
- 3 cups egg noodles
- 2 cups shredded rotisserie chicken
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon black pepper
- 1/2 cup cream cheese
Instructions
- Cook the turkey bacon in a large pot over medium heat until crispy. Remove and crumble.
- Add the onion, carrots, celery, and garlic to the pot. Sauté until soft.
- Pour in the chicken broth and bring to a boil.
- Add the egg noodles and cook according to package instructions.
- Stir in the shredded chicken, crumbled bacon, thyme, and pepper.
- Add the cream cheese and stir until melted and well combined.
- Serve hot and enjoy!
Notes
- Feel free to add vegetables like peas or corn.
- Use leftover chicken for added convenience.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Crack Chicken Noodle Soup, Turkey Bacon Soup, Comfort Food