Comforting Thai Potsticker Soup: A Heartwarming Homemade Delight
A warm and hearty soup that brings together the comforting flavors of Thai potstickers in a delicious broth.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Thai
- Diet: Gluten-Free
Ingredients
Scale
- 1 tablespoon vegetable oil
- 3 cloves garlic, minced
- 1 inch ginger, grated
- 6 cups chicken or vegetable broth
- 1 tablespoon soy sauce
- 1 tablespoon fish sauce
- 1 pound potstickers (frozen or homemade)
- 2 cups bok choy, chopped
- 1 cup mushrooms, sliced
- 2 green onions, sliced
- 1 tablespoon lime juice
Instructions
- Heat vegetable oil in a large pot over medium heat.
- Add garlic and ginger, sauté until fragrant.
- Pour in the broth and bring to a simmer.
- Add soy sauce and fish sauce.
- Stir in potstickers and cook for 5-7 minutes.
- Add bok choy, mushrooms, and green onions; cook for an additional 3-4 minutes.
- Finish with lime juice and serve hot.
Notes
- For extra heat, add chili paste to the broth.
- Make sure to stir gently to avoid breaking the potstickers.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 30mg
Keywords: Comforting Thai Potsticker Soup, Thai soup, homemade potstickers, comforting soup