Coffee cream: Indulgent homemade delight for coffee lovers
Discover the rich and creamy delight of homemade coffee cream, perfect for elevating your morning brew.
- Prep Time: 5 minutes
- Total Time: 2 hours 5 minutes
- Yield: 1.5 cups 1x
- Category: Beverages
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup heavy cream
- 1/2 cup sweetened condensed milk
- 1 teaspoon vanilla extract
- 1 tablespoon coffee liqueur (optional)
Instructions
- In a mixing bowl, combine heavy cream, sweetened condensed milk, and vanilla extract.
- Whisk until smooth and well blended.
- If using, add coffee liqueur and mix again.
- Transfer the mixture to a jar and refrigerate for at least 2 hours before serving.
Notes
- For a richer flavor, try using flavored coffee creamers.
- This recipe can easily be doubled for larger batches.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 58
- Sugar: 6g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 15mg
Keywords: Coffee Cream, homemade coffee cream, coffee lovers
Find it online: https://familydishguide.com/coffee-cream/