Cinnamon Sugar Bread: The Easy Joy of Homemade Delight
This cinnamon sugar bread is a delightful treat that’s easy to make at home, bringing warmth and sweetness to your kitchen.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 75 minutes
- Yield: 1 loaf 1x
- Category: Breads
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 3/4 cup milk
- 1/2 cup melted butter
- 2 large eggs
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the flour, sugar, baking powder, salt, and cinnamon.
- In another bowl, combine the milk, melted butter, and eggs.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Pour the batter into a greased loaf pan.
- Bake in the preheated oven for 50-60 minutes or until a toothpick comes out clean.
- Let cool before serving.
Notes
- For added flavor, you can sprinkle extra cinnamon sugar on top before baking.
- Serve warm with butter for a delicious treat.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Cinnamon Sugar Bread, homemade bread, easy bread recipes, sweet bread