Churro Cracker Candy: Easy Indulgence for Your Sweet Tooth
Indulge your sweet tooth with this delightful Churro Cracker Candy, a perfect treat for any occasion.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 12 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup chocolate chips
- 1 cup cinnamon sugar
- 30 saltine crackers
- 1 cup butter
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper and arrange the saltine crackers in a single layer.
- In a saucepan, melt the butter and brown sugar together, stirring until it is smooth.
- Pour the mixture evenly over the crackers.
- Bake for 5-7 minutes until bubbly.
- Remove from the oven and sprinkle chocolate chips over the top.
- Let the chocolate melt slightly, then spread it evenly across the crackers.
- Sprinkle cinnamon sugar over the melted chocolate.
- Allow it to cool completely before breaking into pieces.
Notes
- Keep an eye on the baking time to avoid burning.
- Feel free to add nuts or other toppings for extra flavor.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Churro Cracker Candy